• Simple Ghost Plate

Simple Ghost Plate

This Project Uses

Directions

  1. Begin with properly fired shelf cone 04 bisque.
  2. Moisten a clean sponge and wipe bisque to remove any dust.
  3. Using a CB-604 #4 Soft Fan, apply 2 coats of FN-001 White to the top of the dish. Thin some SC-33 Fruit of the Vine, and using a CB-604 #4 Soft Fan, apply 1 coat around the edges of the dish and blend into the center.
  4. If you end up with too much of the SC-33, apply some FN-001 White to the center and blend out towards the edge to brighten it up. Using a CB-110 #10/0 Mini Liner to fill in the eyes and mouth, and add the dimples to the smile.
  5. Using a CB-106 #6 Script Liner, blend in a coat of SC-11 Blue Yonder in a few places around the edge. Using a CB-604 #4 Soft Fan, apply 3 coats of SC-33 Fruit of the Vine to the back of the dish.
  6. Let dry completely.
  7. Stilt and fire to shelf cone 06/05.



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Fruit of the Vine
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